In 1990, hotel industry professionals Harri Ojanperä, Antti-Jussi Suonenlahti and Markku Savijärvi started a new business at Hotel Rivoli Järvenpää Over the years, the enterprise has expanded from a single hotel into a significant chain of hotels and restaurants in southern Finland. Already in the early stages, the service philosophy of ”˜We Can Arrange it”™ was formed combining the way seven fairly different hotels, manors and restaurants meet their customers.
HERE AND TODAY
Fifteen years later, quality thinking, professional staff and responsibility of the entrepreneurs in the Next Hotels & Restaurants chain have received plenty of appreciation in the midst of customers and cooperation partners as well as persons involved in the hotel and restaurant industry. We focus on taking care of people by offering high-class lodging, meeting and trainin services as well as excellent food. Our meeting services have received plenty of praise.
NEXT- SO WHAT NEXT?
Operations of the Next Chain hotels and restaurants are coloured by Refreshing Exceptions. Abandoning the usual ways of operating, bringing in a new attitude towards customer service and continuous product development are characteristics of our chain. We never take the easy way out. We support our staffs creativity in their every-day work and strive to continuously develop our personnel. Our philosophy has been refined into high-quality service offering our customers the best price-quality ratio as well as experiences; different and sometime surprising ones. We wish to offer You and Your guests a Refreshing Exception. You are heartfelt welcome!
